[evander]

Yea I like to cook and I didn’t get my fill of pumpkin pie at Thanksgiving so I made my own.

The bottom layer is a cream cheese mousse. Next is the “pumpkin pie layer.” Topped off with whipped cream.

It was soooo good.

 

[evilmink269]

Make it Chocolate Mousse and you and I are seriously talkin' :wink:

 

[Haywood]

Nice, but my idea of food pr0n is the Steak Tournedous over at the Paris in L.V.

2" thick fliet mignon done to taste, with braised foi gras (get it 'firm') with a bottle of spicy Pinot Noir. Finished with an Al Capone Rumrunner and a good bourbon on the rocks.


That is food pr0n. :laugh:



[I now return you to your previously un-hijaaked thread...]

 

[simme001]

Just made my first 'made from scratch' cheesecake last week, it turned out awesome! Can't believe that I created something that turned out that damned good. Might have to start making them more often. Nothing quite like GOOD cheesecake.

 

[evander]

Did you bake it in water? Very tough to do on a regular basis but you're right there is almost nothing better in the world than proper homemade cheesecake. Next try cremé brûlée or custard.

 

[MilkR6]

I can cook some pimp chocolate chip cookies according to the Nestle recipe :waytogo:

 

[k9krazy]

Looks delicious. :waytogo: What's the recipe?